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Nutritious Pancakes

Updated: Mar 7


​Have you ever wondered how healthy regular pancakes are? As yummy as they are, you and I know that all that white flour used to make them is not the best way to get your daily dose of vitamins and minerals. Make these easy, delicious pancakes from your own

Nutritious Quick Bread Mix, and you’ll be doing right by your body and your taste buds.


Makes: 10, approximately 4-inch diameter pancakes     Preparation time: 30 minutes


Instructions 1 large egg 2 tablespoons canola or grapeseed oil 1½ cup milk or almond milk 1½ cups Nutritious Quick Bread Mix


Directions 1. Beat egg in a medium bowl 2. Stir in milk and oil. ​3. Add the Nutritious Quick Bread Mix and stir moderately until big lumps are gone. 4. Heat griddle to medium-high heat. Fill a one-quarter measuring cup with the batter and pour it on the griddle for each pancake.  Brown on both sides and serve hot.


​I hope you enjoy these recipes. Let me know if you’ve tried them and how they turned out.

Good cooking to you.




​Note: Would you like a printout of this and other recipes? These directions may help: Use your mouse to select only the text you want to copy rather than the entire page. Then press Ctrl+C, open your Word program, and press Ctrl+V to paste the text. Print it from there. 

 
 
 

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